Biochemical composition and physicochemical properties of broccoli flours

✍ Scribed by Campas-Baypoli, Olga N.; Sánchez-Machado, Dalia I.; Bueno-Solano, Carolina; Núñez-Gastélum, Jose A.; Reyes-Moreno, Cuauhtémoc; López-Cervantes, Jaime

• Book ID: 125848103
• Publisher: Informa plc
• Year: 2009
• Tongue: English
• Weight: 94 KB
• Volume: 60
• Category: Article
• ISSN: 0963-7486
• DOI: 10.1080/09637480802702015