𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Evaluation of the hygiene of ready-to-eat food preparation areas and practices in mobile food vendors in the UK

✍ Scribed by Little, Christine; Sagoo, Satnam


Book ID
127179714
Publisher
Taylor and Francis Group
Year
2009
Tongue
English
Weight
123 KB
Volume
19
Category
Article
ISSN
0960-3123

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES