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Evaluation of mucoadhesive property of gum ghatti

✍ Scribed by Jangra, Shelly; Ahuja, Munish; Kumar, Ashok

Book ID
121598536
Publisher
Springer Netherlands
Year
2013
Tongue
English
Weight
407 KB
Volume
43
Category
Article
ISSN
2093-5552

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πŸ“œ SIMILAR VOLUMES

Viscosity of aqueous solutions of gum gh
Viscosity of aqueous solutions of gum ghatti
✍ Martin Jefferies; Geoffrey Pass And; Glyn O. Phillips πŸ“‚ Article πŸ“… 1977 πŸ› John Wiley and Sons 🌐 English βš– 322 KB πŸ‘ 1 views

## Abstract Gum ghatti contains a soluble gum and an insoluble gel which partially dissolves on boiling. Maceration of the gel in water gives a perfectly stable dispersion which for practical purposes behaves as a solution. The viscosity of the gel dispersion is __ca__ 10–30 times that of the solub

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