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Enzymes in the Food Industry

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Industrial Enzymes || The Use of Starch

✍ Polaina, Julio; MacCabe, Andrew P. 📂 Article 📅 2007 🏛 Springer Netherlands ⚖ 370 KB

Antimicrobial enzymes: Applications and

✍ Claus Crone Fuglsang; Charlotte Johansen; Stephan Christgau; Jens Adler-Nissen 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 881 KB

Using enzymes to remove biofilms of bact

✍ Clarisse, Martine; Faille, Christine; Lequette, Yannick; Boels, Gauthier 📂 Article 📅 2010 🏛 Taylor and Francis Group 🌐 English ⚖ 415 KB

Enzymes from fish and aquatic invertebra

✍ Fereidoon Shahidi; Y.V.A Janak Kamil 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 429 KB

Thermophilic Filamentous Fungal Enzyme S

✍ M. Waters, Deborah; G. Murray, Patrick; G. Tuohy, Maria; Donlon, John 📂 Article 📅 2011 🏛 Bentham Science 🌐 English ⚖ 293 KB

Investigation on possible allergenicity

✍ Carsten Bindslev-Jensen; Per Stahl Skov; Erwin L. Roggen; Peter Hvass; Ditte Sid 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 116 KB