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Antimicrobial enzymes: Applications and future potential in the food industry

✍ Scribed by Claus Crone Fuglsang; Charlotte Johansen; Stephan Christgau; Jens Adler-Nissen

Book ID: 117616639
Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 881 KB
Volume: 6
Category: Article
ISSN: 0924-2244
DOI: 10.1016/s0924-2244(00)89217-1

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