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Enhancing itaconic acid production byAspergillus terreus

✍ Scribed by Gregor Tevž; Mojca Benčina; Matic Legiša

Publisher
Springer
Year
2010
Tongue
English
Weight
186 KB
Volume
87
Category
Article
ISSN
1432-0614

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Effect of dissolved oxygen concentration
Effect of dissolved oxygen concentration and impeller tip speed on itaconic acid production byAspergillus terreus
✍ Yong Soo Park; Noriyasu Ohta; Mitsuyasu Okabe 📂 Article 📅 1993 🏛 Springer Netherlands 🌐 English ⚖ 303 KB

Effect of aeration rate and impeller tip speed on mycelium growth and itaconic acid production was investigated in a batch culture of Aspergillus terreus IFO-6365. When impeller tip speed was 94.2 cm/set at a fixed aeration rate of 0.5 vvm, itaconic acid concentration was 3.6 and 1.6 times higher th