ENHANCEMENT SOLUTION EFFECTS ON SHELF-LIFE, COLOR AND SENSORY CHARACTERISTICS OF PORK CHOPS DURING RETAIL DISPLAY

✍ Scribed by J.M. JENSEN; C. PRESTAT; K.J. RYAN; K.L. ROBBINS; C.L. HOMCO-RYAN; F. MCKEITH; M.S. BREWER

• Book ID: 111342016
• Publisher: John Wiley and Sons
• Year: 2003
• Tongue: English
• Weight: 503 KB
• Volume: 26
• Category: Article
• ISSN: 0146-9428
• DOI: 10.1111/j.1745-4557.2003.tb00245.x