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Elastic properties of gluten representing different wheat classes

✍ Scribed by Dongjun Zhao; Steven Mulvaney; Rangan Chinnaswamy; Patricia Rayas-Duarte; Bo Allvin; Min Wang


Book ID
113698230
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
304 KB
Volume
52
Category
Article
ISSN
0733-5210

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