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Functional properties of microwave-treated wheat gluten

✍ Scribed by Erkan Yalcin; Ozge Sakiyan; Gulum Sumnu; Sueda Celik; Hamit Koksel

Book ID
105899929
Publisher
Springer
Year
2008
Tongue
English
Weight
416 KB
Volume
227
Category
Article
ISSN
0044-3026

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