Large deformation stress relaxation and compression-recovery of gluten representing different wheat classes

✍ Scribed by Stephen J. Chapman; Steven J. Mulvaney; Rangan Chinnaswamy; Patricia Rayas-Duarte; Bo Allvin

• Book ID: 113698394
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 411 KB
• Volume: 55
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1016/j.jcs.2012.01.012