Efficacy of soy protein isolate as a fat replacer on physico-chemical and sensory characteristics of low-fat paneer

✍ Scribed by S. Siva Kumar; S. Balasubramanian; A. K. Biswas; M. K. Chatli; S. K. Devatkal; J. Sahoo

• Book ID: 107689239
• Publisher: Springer-Verlag
• Year: 2010
• Tongue: English
• Weight: 141 KB
• Volume: 48
• Category: Article
• ISSN: 0022-1155
• DOI: 10.1007/s13197-010-0193-z