Effects of temperature and cultivar on nanostructural changes of water-soluble pectin and chelate-soluble pectin in peaches

✍ Scribed by Lifen Zhang; Fusheng Chen; Hongshun Yang; Xingqian Ye; Xiaoyang Sun; Donghong Liu; Bao Yang; Hongjie An; Yun Deng

• Book ID: 113514829
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 814 KB
• Volume: 87
• Category: Article
• ISSN: 0144-8617
• DOI: 10.1016/j.carbpol.2011.08.074