✦ LIBER ✦
Physicochemical Properties, Firmness, and Nanostructures of Sodium Carbonate-Soluble Pectin of 2 Chinese Cherry Cultivars at 2 Ripening Stages
✍ Scribed by Lifen Zhang; Fusheng Chen; Hongjie An; Hongshun Yang; Xiaoyang Sun; Xingfeng Guo; Lite Li
- Book ID
- 111405573
- Publisher
- Institute of Food Technologists
- Year
- 2008
- Tongue
- English
- Weight
- 322 KB
- Volume
- 73
- Category
- Article
- ISSN
- 0022-1147
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