𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effects of supplementation with exogenous fatty acids on phospholipid and fatty acid composition of Microsporum gypseum

✍ Scribed by V.S. Bansal; G.K. Khuller

Book ID
109311511
Publisher
John Wiley and Sons
Year
1980
Tongue
English
Weight
171 KB
Volume
9
Category
Article
ISSN
0378-1097

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Effect of exogenous fatty acids on growt
Effect of exogenous fatty acids on growth, membrane fluidity, and phospholipid fatty acid composition in yeast
✍ Esfahani, Mojtaba ;Kucirka, Elise M. ;Timmons, Frank X. ;Tyagi, Somdev ;Lord, Ar πŸ“‚ Article πŸ“… 1981 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 559 KB

## Abstract The growth response of a double‐mutant fatty acid auxotroph of yeast Saccharomyces cerevisiae to exogenous saturated fatty acids of a homologous series from 12:0 to 16:0, each supplied with oleate, linoleate, linolenate, or __cis__‐Δ^11^‐ eicosenoate, cannot be explained in terms of the