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Effects of Selenium and Methionine Supplementation of Breeder Hen Diets on Selenium Concentration and Oxidative Stability of Lipids in the Thigh Muscles of Progeny

✍ Scribed by L.Y. Zhao; S.Q. Xu; R.Q. Zhao; Z.Q. Peng; X.J. Pan

Book ID: 111406056
Publisher: Institute of Food Technologists
Year: 2009
Tongue: English
Weight: 235 KB
Volume: 74
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1750-3841.2009.01296.x

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