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Effects of parboiling and fluidized bed drying on the physicochemical properties of germinated brown rice

✍ Scribed by Ekkapong Cheevitsopon; Athapol Noomhorm

Book ID
108828794
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
772 KB
Volume
46
Category
Article
ISSN
0950-5423

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