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Effects of homogenization pressure on the survival and growth of some food spoilage and pathogenic micro-organisms

✍ Scribed by Rosalba Lanciotti; Milena Sinigaglia; P. Angelini; Maria Elisabetta Guerzoni


Book ID
115272259
Publisher
John Wiley and Sons
Year
1994
Tongue
English
Weight
378 KB
Volume
18
Category
Article
ISSN
0266-8254

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