✦ LIBER ✦
Antibiotic resistance and susceptibility to some food preservative measures of spoilage and pathogenic micro-organisms from spices
✍ Scribed by Mousumi Banerjee; Prabir K. Sarkar
- Book ID
- 114262787
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 146 KB
- Volume
- 21
- Category
- Article
- ISSN
- 0740-0020
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