Effects of High-Pressure Processing on the Quality of Sea Bass (Dicentrarchus labrax) Fillets During Refrigerated Storage

✍ Scribed by Teixeira, Bárbara; Marques, António; Mendes, Rogério; Gonçalves, Amparo; Fidalgo, Liliana; Oliveira, Marise; Saraiva, Jorge Alexandre; Nunes, Maria Leonor

• Book ID: 121629779
• Publisher: Springer-Verlag
• Year: 2013
• Tongue: English
• Weight: 461 KB
• Volume: 7
• Category: Article
• ISSN: 1935-5130
• DOI: 10.1007/s11947-013-1170-0