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Effects of a high-complex-carbohydrate, low-fat, low-cholesterol diet on levels of serum lipids and estradiol

โœ Scribed by Monroe B. Rosenthal; R.James Barnard; David P. Rose; Stephen Inkeles; John Hall; Nathan Pritikin


Book ID
115680653
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
527 KB
Volume
78
Category
Article
ISSN
1555-7162

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