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Effect of temperature variation during grain filling on wheat gluten resistance

✍ Scribed by Anette Moldestad; Ellen Mosleth Fergestad; Bernt Hoel; Arne Oddvar Skjelvåg; Anne Kjersti Uhlen


Book ID
113698293
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
865 KB
Volume
53
Category
Article
ISSN
0733-5210

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