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Effect of Succinylation on the Rennet Coagulation of Milk

✍ Scribed by V. Vidal; E. Gastaldi; E. Lefebvre-Cases; A. Lagaude; S. Marchesseau; B. Tarodo de la Fuente; J.-L. Cuq

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EFFECT OF DRUG RESIDUES ON RENNET COAGUL

✍ E. DREASSI; A. ZANFINI; C. LA ROSA; P. CORTI 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 238 KB

Simultaneous use of transglutaminase and

✍ Barbaros Özer; Christopher Guyot; Ulrich Kulozik 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 345 KB

The effect of milk protein contents on t

✍ Ivi Jõudu; Merike Henno; Tanel Kaart; Tõnu Püssa; Olav Kärt 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 229 KB

Protein interactions in heat-treated mil

✍ Prashanti Kethireddipalli; Arthur R. Hill; Douglas G. Dalgleish 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 205 KB

The use of soybean milk in soft-cheese m

✍ N. H. METWALLI; S. I. SHALABI; A. S. ZAHRAN; O. EL–DEMERDASH 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 342 KB

Effects of High Pressures Combined with

✍ Rosina López-Fandiño; Agustı́n Olano 📂 Article 📅 1998 🏛 Elsevier Science 🌐 English ⚖ 133 KB