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Simultaneous use of transglutaminase and rennet in milk coagulation: Effect of initial milk pH and renneting temperature

✍ Scribed by Barbaros Özer; Christopher Guyot; Ulrich Kulozik


Book ID
116540710
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
345 KB
Volume
24
Category
Article
ISSN
0958-6946

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