Effect of spray drying on the sensory and physical properties of hydrolysed casein using gum arabic as the carrier

✍ Scribed by S. F. Subtil, G. A. Rocha-Selmi, M. Thomazini…

• Book ID: 120715392
• Publisher: Springer-Verlag
• Year: 2012
• Tongue: English
• Weight: 324 KB
• Volume: 51
• Category: Article
• ISSN: 0022-1155
• DOI: 10.1007/s13197-012-0722-z