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EFFECT OF SODIUM ACETATE ON GROWTH AND AFLATOXIN PRODUCTION BY Aspergillus parasiticus NRRL 2999

✍ Scribed by R. L. BUCHANAN JR.; J. C. AYRES


Book ID
108801407
Publisher
Institute of Food Technologists
Year
1976
Tongue
English
Weight
494 KB
Volume
41
Category
Article
ISSN
0022-1147

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✍ K. R. Meier; E. H. Marth πŸ“‚ Article πŸ“… 1977 πŸ› Springer Netherlands 🌐 English βš– 611 KB

Aspergillus parasiticus NRRL-2999 was inoculated into meat mixtures with curing salts and into yeast extractsucrose (YES) and sucrose-ammonium salts (SAS) broth with and without curing salts to determine if the presence of curing salts significantly affected growth and aflatoxin production by the mo