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Effect of Postmortem Storage on Degradation of the Myofibrillar Protein Titin in Bovine Longissimus Muscle

✍ Scribed by M. L. LUSBY; J. F. RIDPATH; F. C. PARRISH Jr.; R. M. ROBSON

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EFFECT OF POSTMORTEM STORAGE AND CALCIUM

✍ DENNIS G. OLSON; F. C. PARRISH JR.; W. R. DAYTON; D. E. GOLL 📂 Article 📅 1977 🏛 Institute of Food Technologists 🌐 English ⚖ 1012 KB

Effects of Postmortem Storage on Muscle

✍ M. KOOHMARAIE; W. H. KENNICK; E. A. ELGASIM; A. F. ANGLEMIER 📂 Article 📅 1984 🏛 Institute of Food Technologists 🌐 English ⚖ 490 KB

EFFECT OF Ca2+ ON CHANGES IN MYOFIBRILLA

✍ CHIN-SHENG CHENG; F. C. PARRISH JR. 📂 Article 📅 1977 🏛 Institute of Food Technologists 🌐 English ⚖ 850 KB

Effect of Postmortem Storage on Titin an

✍ J.M. PAXHIA; F.C. PARRISH JR. 📂 Article 📅 1988 🏛 Institute of Food Technologists 🌐 English ⚖ 446 KB

Effect of frozen storage on protein dena

✍ J. R. WAGNER; M. C. AÑÓN 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 637 KB

Effects of Postmortem Storage and Temper

✍ PETER J. BECHTEL; FREDERICK C. PARRISH JR. 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 293 KB