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EFFECT OF POSTMORTEM STORAGE AND CALCIUM ACTIVATED FACTOR ON THE MYOFIBRILLAR PROTEINS OF BOVINE SKELETAL MUSCLE

✍ Scribed by DENNIS G. OLSON; F. C. PARRISH JR.; W. R. DAYTON; D. E. GOLL

Book ID
108802621
Publisher
Institute of Food Technologists
Year
1977
Tongue
English
Weight
1012 KB
Volume
42
Category
Article
ISSN
0022-1147

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πŸ“œ SIMILAR VOLUMES

The action of a muscle proteinase on the
The action of a muscle proteinase on the myofibrillar proteins of bovine muscle
✍ Ian F. Penny πŸ“‚ Article πŸ“… 1974 πŸ› John Wiley and Sons 🌐 English βš– 589 KB

## Abstract Myofibrillar proteins from bovine muscle have been treated with a Ca^2+^ activated muscle proteinase and the consequent changes in these proteins have been examined by various techniques. Tropomyosin, α‐actinin and troponin were substrates for the enzyme, the last losing its property of