✦ LIBER ✦

Effect of pH and addition of corn oil on the properties of whey protein isolate-based films using response surface methodology

✍ Scribed by Lizhe Wang; Li Liu; Justin Holmes; Jian Huang; John F. Kerry; Joe P. Kerry

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of heating temperature, pH, conce

✍ Jaeyong Shim; Steven J Mulvaney 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 369 KB 👁 1 views

Study of some physical properties of bio

✍ R.A. Carvalho; T.M.C. Maria; I.C.F. Moraes; P.V.A. Bergo; E.S. Kamimura; A.M.Q.B 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 839 KB

Effect of extrusion on the emulsifying p

✍ Arthur Soares Bueno; Cristina Meyer Pereira; Bruna Menegassi; José Alfredo Gomes 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 491 KB

Effect of the addition of calcium hydrox

✍ José J Zazueta-Morales; Fernando Martínez-Bustos; Noelia Jacobo-Valenzuela; Césa 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 173 KB

Use of Response Surface Methodology to S

✍ Pradeep Lal; Sawan Kumar; Sathyanarayana N. Gummadi 📂 Article 📅 2009 🏛 Springer-Verlag 🌐 English ⚖ 262 KB

Evaluation of the Simultaneous Effects o

✍ Aziz Khalfaoui; Mohamed Hajjaji; Salah Kacim; Aziz Baçaoui 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 395 KB