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Effect of Packaging Method on the Quality of Rainbow Trout and Baltic Herring Fillets

✍ Scribed by K. Randell; T. Hattula; R. Ahvenainen

Book ID: 115610108
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 77 KB
Volume: 30
Category: Article
ISSN: 1096-1127
DOI: 10.1006/fstl.1996.0131

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