Effect of Irradiation on the Inhibition of Clostridium botulinum Toxin Production and the Microbial Flora in Bacon

✍ Scribed by DURWOOD B. ROWLEY; RUTH FIRSTENBERG-EDEN; EDMUND M. POWERS; G. EDGAR SHATTUCK; AARON E. WASSERMAN; EUGEN WIERBICKI

• Book ID: 108805991
• Publisher: Institute of Food Technologists
• Year: 1983
• Tongue: English
• Weight: 796 KB
• Volume: 48
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1983.tb09151.x