✦ LIBER ✦

Effect of glucose on sporulation and extracellular amylase production byClostridium perfringenstype A in a defined medium

✍ Scribed by Neng-Jen Shih; Ronald G. Labbé

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of phosphate and ammonium ion con

✍ Sunthorn Kanchanatawee; Ian S. Maddox 📂 Article 📅 1990 🏛 Springer-Verlag 🌐 English ⚖ 349 KB

The production of α-amylase (E.C.3.2.1.1

✍ C J Hewitt; G L Solomons 📂 Article 📅 1996 🏛 Springer-Verlag 🌐 English ⚖ 423 KB

Effect of physical and chemical conditio

✍ L. B. Rodríguez-Aparicio; A. Reglero; A. I. Ortiz; J. M. Luengo 📂 Article 📅 1988 🏛 Springer 🌐 English ⚖ 830 KB

The effect of A23187 on glucose producti

✍ Miklós Péter Kalapos; Pál Riba; TamÁs Garzó; Ferenc Antoni; József Mandl 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 384 KB

Effect of phytohemagglutinin on thymidin

✍ A. Sulica; Rebeca Tarrab; J. Haimovich; M. Sela 📂 Article 📅 1971 🏛 John Wiley and Sons 🌐 English ⚖ 303 KB

processes occurring from antigen recognition through antibody production on a more defined chemical basis.

Effects of Glutamate, Glucose, Phosphate

✍ A. C. Kirpekar; D. J. Kirwan; R. W. Stieber 📂 Article 📅 1991 🏛 John Wiley and Sons 🌐 English ⚖ 780 KB