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Effect of frying conditions on the physico-chemical properties of rice bran oil and its blended oil

✍ Scribed by Mishra, Richa; Sharma, H. K.

Book ID: 120435240
Publisher: Springer-Verlag
Year: 2011
Tongue: English
Weight: 333 KB
Volume: 51
Category: Article
ISSN: 0022-1155
DOI: 10.1007/s13197-011-0602-y

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