✦ LIBER ✦

Effect of Enterococcus faecium on microbiological, physicochemical and sensory characteristics of Greek Feta cheese

✍ Scribed by Panagiotis Sarantinopoulos; George Kalantzopoulos; Effie Tsakalidou

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Microbiological and physicochemical char

✍ D. Kalogridou-Vassiliadou; N. Tzanetakis; E. Litopoulou-Tzanetaki 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 194 KB

Microbiological, physicochemical and sen

✍ Elena Gonzalez-Fandos; Susana Sanz; Carmen Olarte 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 210 KB

Effect of protective atmospheres on phys

✍ M.L. Olivares; G.A. Sihufe; M.L. Capra; A.C. Rubiolo; S.E. Zorrilla 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 231 KB

The effect of direct acidification on th

✍ CARLISE B FRITZEN-FREIRE; CARMEN M O MÜLLER; JOÃO B LAURINDO; RENATA D DE M C AM 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 301 KB

The effect of direct acidification on th

✍ CARLISE B FRITZEN-FREIRE; CARMEN M O MÜLLER; JOÃO B LAURINDO; RENATA D DE M C AM 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 305 KB

The effect of varying casein/fat ratio o

✍ SANJEEV KUMAR; SURESH K KANAWJIA; SURYAMANI KUMAR 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 208 KB