Effect of Enological Practices on the Resveratrol Isomer Content of Wine

✍ Scribed by Jeandet, Philippe; Bessis, Roger; Maume, Bernard F.; Meunier, Philippe; Peyron, Dominique; Trollat, Philippe

• Book ID: 126431177
• Publisher: American Chemical Society
• Year: 1995
• Tongue: English
• Weight: 529 KB
• Volume: 43
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00050a010