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Effect of endosperm type on texture and in vitro starch digestibility of maize tortillas

✍ Scribed by Perla Osorio-Díaz; Edith Agama-Acevedo; Luis A. Bello-Pérez; José Juan Islas-Hernández; Noel O. Gomez-Montiel; Octavio Paredes-López

Book ID
116726844
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
281 KB
Volume
44
Category
Article
ISSN
1096-1127

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