Direct HPLC Analysis of Quercetin and trans-Resveratrol in Red Wine, Grape, and Winemaking Byproducts

✍ Scribed by Careri, Maria; Corradini, Claudio; Elviri, Lisa; Nicoletti, Isabella; Zagnoni, Ingrid

• Book ID: 111923794
• Publisher: American Chemical Society
• Year: 2003
• Tongue: English
• Weight: 128 KB
• Volume: 51
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf034149g