𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Differences in quality characteristics of normal, PSE and DFD pork

✍ Scribed by van der Wal, P.G.; Bolink, A.H.; Merkus, G.S.M.


Book ID
121491408
Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
279 KB
Volume
24
Category
Article
ISSN
0309-1740

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES