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Differences between the Chemical Structures of Duck and Hen Egg-white Lysozymes

✍ Scribed by J. Jollès; J. Hermann; B. Niemann; P. Jollès

Book ID: 115111437
Publisher: John Wiley and Sons
Year: 1967
Tongue: English
Weight: 341 KB
Volume: 1
Category: Article
ISSN: 1432-1327
DOI: 10.1111/j.1432-1033.1967.tb00079.x

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