𝔖 Bobbio Scriptorium
✦   LIBER   ✦

DIELECTRIC PROPERTIES OF MASHED POTATOES

✍ Scribed by Regier, M.; Housova, J.; Hoke, K.


Book ID
121477457
Publisher
Taylor and Francis Group
Year
2001
Tongue
English
Weight
169 KB
Volume
4
Category
Article
ISSN
1094-2912

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


IRON FORTIFICATION OF DEHYDRATED MASHED
✍ G. M. SAPERS; O. PANASIUK; S. B. JONES; E. B. KALAN; F. B. TALLEY; R. L. SHAW πŸ“‚ Article πŸ“… 1974 πŸ› Institute of Food Technologists 🌐 English βš– 334 KB
BEHAVIOR OF STREPTOCOCCUS PYOGENES IN MA
✍ FAUSTO TEJEDA TRUJILLO; EDUARDO FERNÁNDEZ ESCARTÍN; SILVIA GIONO CEREZO πŸ“‚ Article πŸ“… 2004 πŸ› Wiley (Blackwell Publishing) 🌐 English βš– 477 KB
Dielectric Properties of Potatoes and Po
✍ W. E. PACE; W. B. WESTPHAL; S. A. GOLDBLITH; D. VAN DYKE πŸ“‚ Article πŸ“… 1968 πŸ› Institute of Food Technologists 🌐 English βš– 905 KB