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Development of antioxidant active films containing tocopherols to extend the shelf life of fish

✍ Scribed by Barbosa-Pereira, Letricia; Cruz, José Manuel; Sendón, Raquel; Rodríguez Bernaldo de Quirós, Ana; Ares, Ana; Castro-López, Mar; Abad, Maria José; Maroto, Julio; Paseiro-Losada, Perfecto

Book ID: 118446749
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 387 KB
Volume: 31
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2012.09.036

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