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Determination of portal short-chain fatty acids in rats fed various dietary fibers by capillary gas chromatography

✍ Scribed by Masako Murase; Yasuhiro Kimura; Yasuo Nagata


Book ID
103805338
Publisher
Elsevier Science
Year
1995
Weight
410 KB
Volume
664
Category
Article
ISSN
0378-4347

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A simple, rapid and sensitive capillary gas chromatographic method was investigated to determine volatile fatty acids (VFA) in juice from silage made from artichoke and orange byproducts. The procedure uses a capillary column fused-silica, 30 m  0.25 mm  0.25 mm ID and coated with FFAP-TR. Centrif