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Detection of Salmonella in food, equivalent to ISO 6579, by a three-days polymerase chain reaction-based method

✍ Scribed by L' Piknová; A Štefanovičová; H Drahovská; M Sásik; T Kuchta

Book ID: 117648777
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 95 KB
Volume: 13
Category: Article
ISSN: 0956-7135
DOI: 10.1016/s0956-7135(01)00099-8

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