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Decreased production ofpara-hydroxypenicillin V in penicillin V fermentations

✍ Scribed by L. T. Chang; E. L. McGrory; R. P. Elander; D. J. Hook

Book ID
105246640
Publisher
Springer-Verlag
Year
1991
Tongue
English
Weight
426 KB
Volume
7
Category
Article
ISSN
1476-5535

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