𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Cumin allergy


Book ID
117451201
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
80 KB
Volume
35
Category
Article
ISSN
0278-6915

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


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Fungal (Aspergillus and Penicillium spp.) and yeast (Saccharomyces and Candida spp.) cultures were more sensitive to cumin volatile oil and cuminaldehyde than bacteria. Among Gram-negative bacteria, Escherichia coli was the most sensitive to the volatile oil while Pseudomonas aeruginosa was the most

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cover
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**_One person's treasure is another's trash. . ._** Pepper Reece, owner of the Spice Shop in Seattle's Pike Place Market, wants nothing more than to live a quiet life for a change, running her shop and working with customers eager to spice up their cooking. But when she finds an envelope stuffe