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Correction for protein content in the determination of the glucosinolate content of rapeseed by the X-RF method

✍ Scribed by Fangjie Zhao; Eric J Evans; Paul E Bilsborrow; Ewald Schnug; J Keith Syers

Publisher: John Wiley and Sons
Year: 1992
Tongue: English
Weight: 223 KB
Volume: 58
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740580319

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