𝔖 Bobbio Scriptorium
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Composition of several types of Safflower seed

✍ Scribed by J. Guggolz; D. D. Rubis; V. V. Herring; R. Palter; G. O. Kohler


Book ID
112776171
Publisher
Springer-Verlag
Year
1968
Tongue
English
Weight
561 KB
Volume
45
Category
Article
ISSN
0003-021X

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πŸ“œ SIMILAR VOLUMES


The composition of safflower seed
✍ T. H. Applewhite πŸ“‚ Article πŸ“… 1966 πŸ› Springer-Verlag 🌐 English βš– 316 KB
Studies of Safflower Seed Oils
✍ Raie, M. Y. ;Muhammad, D. ;Khan, S. A. πŸ“‚ Article πŸ“… 1985 πŸ› John Wiley and Sons βš– 221 KB

Temperature of Reaction: 1500 f 2' C Analysis Original Acidolysed product after reaction time (min) sal fat 5 15 30 60 180 a) Slip point, C b) Fatty acid composition

Estimation of Oil in Safflower Seed
✍ PAWLOWSKI, S. H. πŸ“‚ Article πŸ“… 1961 πŸ› Nature Publishing Group 🌐 English βš– 317 KB