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Competitive Adsorption Between Sodium Caseinate and Oil-Soluble and Water-Soluble Surfactants in Oil-in-Water Emulsions

✍ Scribed by SUSAN E. EUSTON; HARJINDER SINGH; PETER A. MUNRO; DOUGLAS G. DALGLEISH

Book ID
108820784
Publisher
Institute of Food Technologists
Year
1995
Tongue
English
Weight
870 KB
Volume
60
Category
Article
ISSN
0022-1147

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