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Comparison of the properties of multi-composite fish gelatin films with that of mammalian gelatin films

✍ Scribed by Jeya Shakila, R. (author);Jeevithan, E. (author);Varatharajakumar, A. (author);Jeyasekaran, G. (author);Sukumar, D. (author)

Book ID
116484970
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
738 KB
Volume
135
Category
Article
ISSN
0308-8146

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The effect of gellan to gelatin ratio and NaCl concentration on the mechanical properties of gellan/gelatin composite films were studied using a Texture Analyzer. Tensile strength (TS) of the composite films linearly decreased as the gelatin ratio increased, whereas the tensile elongation (TE) incre