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Physiochemical and antimicrobial properties of edible aloe/gelatin composite films

✍ Scribed by Cheng-Pei Chen; Be-Jen Wang; Yih-Ming Weng

Book ID
108827330
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
638 KB
Volume
45
Category
Article
ISSN
0950-5423

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✍ Kwang Yeon Lee; Jaeyong Shim; Hyeon Gyu Lee πŸ“‚ Article πŸ“… 2004 πŸ› Elsevier Science 🌐 English βš– 184 KB

The effect of gellan to gelatin ratio and NaCl concentration on the mechanical properties of gellan/gelatin composite films were studied using a Texture Analyzer. Tensile strength (TS) of the composite films linearly decreased as the gelatin ratio increased, whereas the tensile elongation (TE) incre