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Comparison of in vitro and in vivo fertilizing potential of bovine semen frozen in egg yolk or new lecithin based extenders

✍ Scribed by A.M. Crespilho; M.F. Sá Filho; J.A. Dell'Aqua Jr.; M. Nichi; G.A. Monteiro; B.R. Avanzi; A. Martins; F.O. Papa

No coin nor oath required. For personal study only.

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